| Prep Time | 5 minutes |
| Cook Time | 20 minutes |
| Servings |
Ingredients
- Nonstick cooking spray
- 1 lb Baby carrots
- 1 1/2 tbsp Olive oil
- 1 tbsp chopped fresh parsley
- 1 tbsp honey or 2 packages artificial sweetener
Ingredients
|
Instructions
- Preheat the oven to 425 degrees F. Spray a baking sheet with cooking spray.
- In a small bowl, mix together the carrots and olive oil. Pour the mixture onto the baking sheet.
- Bake for 15-20 minutes, until the carrots are tender.
- Place the carrots into a bowl and mix with the honey or artificial sweetener. Sprinkle the carrots with parsley or other herbs.
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