| Prep Time | 10 minutes |
| Cook Time | 20 minutes |
| Servings |
Ingredients
- 1 1/2 lbs fresh green beans
- 2 Tbsp olive oil
- 3 cloves garlic minced
- 2 tsp Italian seasoning
- 1/8 tsp salt
- 1/8 tsp pepper
Ingredients
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Instructions
- In a 15x10x1-in. baking pan, toss green beans, oil, garlic and Italian seasoning until beans are well coated. Bake, uncovered, at 450° for 12-15 minutes or until beans are crisp-tender and lightly browned, stirring occasionally. Sprinkle with salt and pepper.
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