| Prep Time | 15 minutes |
| Servings |
Ingredients
- 1/8 tsp black pepper
- 1/2 tsp salt
- 2 tbsp honey
- 1/4 cup fat-free, plain yogurt
- 1/4 cup mayonnaise
- 1/3 cup reduced-fat cheddar cheese shredded
- 3/4 cup celery chopped
- 1/4 cup onion chopped
- 3 cups broccoli florets
Ingredients
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Instructions
- In a medium bowl, combine broccoli, onion, celery, and cheese; set aside.
- In a small bowl, combine remaining ingredients. Add mayonnaise mixture to vegetable mixture and toss.
- Cover and refrigerate at least 2 hours to marinate the flavors.
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