petite diced tomatoes with smoked chipotle

Three Bean Firehouse Chili

Three Bean Firehouse Chili

By Stephanie Kinturi 

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Three Bean Firehouse Chili
Cuisine Mexican
Servings
people
Ingredients
Instructions
  1. Combine minced garlic, chopped onions and ground beef. Brown in a large stew  pot. (Beef is very lean and will not need to be drained. Any drippings will add  flavor and will allow the onion and garlic to brown.)
  2. Add all other ingredients. Stir to combine.
  3. Simmer over medium low heat until heated through. (30 minutes is recommended)
  4. Serve hot with tortillas. Garnish with fat free cheese, sour cream etc.
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