
SunDried Tomato Veggie Wrap
By Stephanie Kinturi
Ingredients
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Instructions
- Combine the softened cream cheese, green onion, walnuts, garlic, salt and pepper.
- Spread down the center of your tortilla
- Arrange the cheese, spinach and roasted red peppers on top.
- Roll up, slice in half on the diagonal and serve.
Recipe Notes
This wrap can be made hours ahead and refrigerated until ready to eat.
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