Bowtie Pasta With Chicken, Broccoli, and Feta

Source: Deliciously Healthy Dinners

National Heart, Lung, and Blood Institute

https://healthyeating.nhlbi.nih.gov

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Bowtie Pasta With Chicken, Broccoli, and Feta
Instructions
  1. In a 4-quart saucepan, bring 3 quarts of water to a boil over high heat.
  2. Add pasta, and cook according to package directions.  Drain. .
  3. Heat olive oil and garlic in a large sauté pan over medium heat.  Cook until soft, but not browned (about 30 seconds).
  4. Add mushrooms and heat until lightly browned and soft.
  5. Add broccoli, diced chicken, and chicken broth.  Bring to a boil and simmer for about 3 minutes, until the broccoli and chicken are heated through.
  6. Add pasta, and toss gently.  Continue to simmer until pasta is hot, about 3–4 minutes.
  7. Add lemon zest and juice, and toss gently.
  8. Serve 2 cups of pasta and sauce per portion.  Top each portion with 1½ tablespoons feta cheese
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