Sautéed Cinnamon Apples
Servings
Prep Time
4
7
minutes
Cook Time
15
minutes
Servings
Prep Time
4
7
minutes
Cook Time
15
minutes
Ingredients
1
tbsp
margarine
2
large
granny smith apples
peeled and chopped
1/2
tsp
ground cinnamon
1
tsp
vanilla extract
3
tbsp
water
1
tbsp
honey
or two packets artificial sweeter
Instructions
Heat margarine in a sauté pan over medium-high heat. Add apples and sauté for 3 minutes, stirring frequently.
Add remaining ingredients. Reduce heat to low and simmer for 12 minutes, stirring occasionally.