Wonderful Stuffed Potatoes
Source: Stay Young At Heart
National Heart, Lung, and Blood Institute
https://healthyeating.nhlbi.nih.gov
Ingredients
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Instructions
- Prick potatoes with fork. Bake at 425° F for 60 minutes or until fork is easily inserted.
- Remove from oven; cut potatoes in half lengthwise. Carefully scoop out each potato, leaving about ½ inch of pulp inside shell. Mash pulp in large bowl. 3 Mix in by hand remaining ingredients except parmesan cheese. Spoon mixture into potato shells. 4 Sprinkle top with ¼ tsp parmesan cheese. 5 Place on baking sheet and return to oven. Bake 15-20 minutes or until tops are golden brown.
- Mix in by hand remaining ingredients except parmesan cheese. Spoon mixture into potato shells.
- Sprinkle top with ¼ tsp parmesan cheese.
- Place on baking sheet and return to oven. Bake 15-20 minutes or until tops are golden brown.
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