Name: Fruit Skewers With Yogurt Dip
Yield: 4
Ingredients: 1 cup strawberries, rinsed, stems removed, and cut in half; 1 cup fresh pineapple, diced (or canned pineapple chunks in juice, drained); 1/2 cup blackberries; 1 tangerine or Clementine, peeled and cut into 8 segments; 8 6-inch wooden skewers; 1 cup strawberries, rinsed, stems removed, and cut in half; 1/4 cup fat-free plain yogurt; 1/8 teaspoon vanilla extract; 1 tablespoon honey

Fruit Skewers With Yogurt Dip

Source: Deliciously Healthy Dinners

National Heart, Lung, and Blood Institute

https://healthyeating.nhlbi.nih.gov

Fruit Skewers With Yogurt Dip

Cuisine

American

Prep Time

15 minutes

Servings

Ingredients

1 cup strawberries, rinsed, stems removed, and cut in half
1 cup fresh pineapple, diced (or canned pineapple chunks in juice, drained)
1/2 cup blackberries
1 tangerine or Clementine, peeled and cut into 8 segments
8 6-inch wooden skewers

For dip:

1 cup strawberries, rinsed, stems removed, and cut in half
1/4 cup fat-free plain yogurt
1/8 teaspoon vanilla extract
1 tablespoon honey