New Potato Salad
Source: Stay Young At Heart
National Heart, Lung, and Blood Institute
https://healthyeating.nhlbi.nih.gov
Ingredients
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Instructions
- Thoroughly clean potatoes with a vegetable brush and water.
- Boil potatoes for 20 minutes or until tender.
- Drain, and cool potatoes for 20 minutes.
- Cut potatoes into quarters and mix with olive oil, onions, and spices.
- Refrigerate until ready to serve.
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